Saturday, July 14, 2007

Bloody Demon From Hell Recipe

The Paleo Recipe Book

Ingredients



  • 1 oz Jameson Irish whiskey
    1 oz Captain Morgan Silver spiced rum
    1 oz Jim Beam bourbon whiskey
    1 oz Bacardi gold rum
    2 oz tomato juice
    2 oz Worcestershire sauce
    1 oz hot pepper sauce




Combine all ingredients in a large glass. Garnish with a radish or a celery stick, and serve.

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