Monday, July 16, 2007

Chocolate Hurricane Recipe

The Paleo Recipe Book

Ingredients



  • 1 oz Captain Morgan Parrot Bay coconut rum
    1 oz Godiva chocolate liqueur
    1 3/4 oz orange juice
    1 splash lemon juice




Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

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